Loaded Garlic Parmesan Sweet Potatoes

🥘 Ingredients

• 2% colby jack cheese
  42 g
• 96/4 lean ground beef
  454 g
• garlic powder
• ketchup
• non stick cooking spray
• parmesan cheese
  10 g
• parsley
• sea salt
• sweet potatoes
  500 g

🍳 Cookware

• bowl
• air fryer
• pan

1. 1

   Cut your sweet potatoes into bite-sized cubes and add them to a large bowl . Spray with non stick cooking spray and toss to coat. Repeat as needed until the potatoes are evenly coated, then season with sea salt and garlic powder and toss again.

   sweet potatoes: 500 g, non stick cooking spray, sea salt, garlic powder
2. 2

   Add the sweet potatoes to the air fryer and cook at 400°F for ⏱️ 20 minutes .
3. 3

   When the potatoes are halfway done, preheat a stovetop pan over medium-high heat (about 7/10 heat). Add the 96/4 lean ground beef and season with sea salt and garlic powder. Once fully cooked, top with 2% colby jack cheese and cover the pan for a minute or two until the cheese melts.

   96/4 lean ground beef: 454 g, 2% colby jack cheese: 42 g
4. 4

   Once the sweet potatoes are finished cooking, sprinkle parmesan cheese on top and return them to the air fryer for another ⏱️ 3-5 minutes .

   parmesan cheese: 10 g
5. 5

   To build the skillet, add the sweet potatoes first, then top with the cheesy ground beef, ketchup , and parsley . Enjoy!

   ketchup, parsley